Ice cream, butter and natural cheese were bright spots in 2021.

Having difficulty viewing this message? View it in a browser. forward subscribe December 31, 2021 Dairy sales up despite competition from plant-based spinoffs Ice cream, butter and natural cheese were bright spots in 2021. MARKETS Ag futures tumble on strong foreign crop prospects, profit taking SPONSORED MESSAGE Leading the Way in Grain-Based Ingredients Since 1882 Siemer Milling Company has been dedicated to providing you quality flour & grain-based solutions made from the finest, responsibly grown wheat. TRENDING Postbiotic ingredients gaining traction Being heat-stable, they may be more applicable to baking than probiotics. Darling Ingredients to acquire Valley Proteins The acquisition will expand Darling’s capabilities in the United States. Oterra closes acquisition of Diana Food’s business Will now work to integrate the natural food color business into its portfolio. Subscribe to Food Business News and get print or digital access today! Free Magazine Subscription To ensure delivery to your inbox, add foodbusinessnews@sosland-email.com to your address book or safe sender list. This is an unmonitored email address and replies will not be responded to. If you have questions or comments, please email us at subscriptions@sosland.com. Update your account     Forward     Subscribe     Unsubscribe THE MOST TRUSTED RESOURCE FOR FOOD INDUSTRY PROFESSIONALS ©2021 Sosland Publishing® 4801 Main Street, Suite 650, Kansas City, MO 64112 Privacy Policy