The second stock-up phase bodes well for frozen and refrigerated foods.

Having difficulty viewing this message? View it in a browser. forward subscribe October 28, 2020 Slideshow: Highlights from National Frozen & Refrigerated Foods Association convention The second stock-up phase bodes well for frozen and refrigerated foods. SPONSORED MESSAGE MaltRite™ malted barley extract ... a smarter way to sweeten Nutritionally-packed, natural ingredient. Not an empty sugar: contains proteins, essential amino acids, vitamins and minerals. More antioxidant power than blueberries. Sparkling tree water brand taps into top beverage trends Sapsucker set for a US debut next year. Kind launches line of energy bars Each Kind Energy bar provides one serving of whole grains and 10 grams of protein. ADVERTISEMENT New Outstanding Foods snack doubles as a meal TakeOut Meal-In-A-Bag Puffs contain the nutrition of a full meal, company says. Popchips adds grain-free, corn-based varieties Marks first innovation under new ownership by Velocity Snack Brands. Yasso unveils frozen Greek yogurt sandwiches Better-for-you treats contain 100 to 140 calories each. Biena bolsters plant-based snack portfolio with Keto Puffs Snacks made with a blend of chickpeas and lentils. Church’s chimes in to chicken sandwich wars New offering features pickles, mayo and an all-white meat chicken breast filet. Dr. Praeger’s expands reach into the refrigerated section Brand launches two new refrigerated veggie burgers. Bimbo, Land O’Lakes team up to develop new bread New Arnold, Brownberry and Oroweat Country Style Butter Bread is baked with Land O Lakes butter. 505 Southwestern enters tomato-based salsa segment Company debuts three medium heat red salsas. Chick-fil-A sauces to get nationwide rollout Chick-fil-A and Polynesian sauces will reach retailers by early 2021. Hormel adds ranch-flavored bacon to Black Label lineup Also launches Black Label Classic Country Style Thick Cut Bacon. Einstein Bros. to introduce Party Bagels Will be available in churro and chocolate birthday cake varieties. Belcampo beefs up portfolio with organic meatballs and carnitas Both fully cooked products made with grass-fed beef. Volpi Foods takes a bite into single-serve products New Small Bites line reduces potential waste, company says. Slideshow: New products from Kellogg, Campbell Soup, Stuffed Puffs Seasonal cereals, snacks and sweets land on shelves. Want to see your new product or menu item featured in New Food Insider? Send us your Submission To ensure delivery to your inbox, add foodbusinessnews@sosland-email.com to your address book or safe sender list. This is an unmonitored email address and replies will not be responded to. If you have questions or comments, please email us at subscriptions@sosland.com. Update your account     Forward     Subscribe     Unsubscribe THE MOST TRUSTED RESOURCE FOR FOOD INDUSTRY PROFESSIONALS ©2020 Sosland Publishing® 4801 Main Street, Suite 650, Kansas City, MO 64112 @FoodBizNews @Newfood_insider