Companies will collaborate on plant-based meat menu item development.

Having difficulty viewing this message? View it in a browser. forward subscribe February 26, 2021 Beyond Meat getting closer to McDonald’s, Yum! Brands Companies will collaborate on plant-based meat menu item development. Wellness brand elevating little-known superfruit The antioxidant-rich aronia berry is the star ingredient in products offered by Tohi Ventures. SPONSORED MESSAGE Functional, Plant-based Protein for Food & Bakery GemPro wheat proteins are the next generation of functional, clean-label proteins. Add efficiency, texture, and nutrition with GemPro proteins. MARKETS Tech stock selloff spreads wider, sends equity markets lower TRENDING Taking clean label to the next level Beverage innovators are moving beyond shorter ingredient statements. A functional twist on a frozen favorite Sacred Serve produces plant-based gelato infused with beneficial ingredients. Doing the pandemic pivot Specialty food makers discuss changes adopted to address disruptive market conditions. Webinars WATCH ON DEMAND How partnering with a nonprofit creates a competitive edge Subscribe to Food Business News and get print or digital access today! Free Magazine Subscription To ensure delivery to your inbox, add foodbusinessnews@sosland-email.com to your address book or safe sender list. This is an unmonitored email address and replies will not be responded to. If you have questions or comments, please email us at subscriptions@sosland.com. Update your account     Forward     Subscribe     Unsubscribe THE MOST TRUSTED RESOURCE FOR FOOD INDUSTRY PROFESSIONALS ©2021 Sosland Publishing® 4801 Main Street, Suite 650, Kansas City, MO 64112