Compared to the pandemic, the US infrastructure crisis is unfolding in slow motion.

Having difficulty viewing this message? View it in a browser. forward subscribe March 7, 2021 Investment in America’s infrastructure becoming imperative Compared to the pandemic, the US infrastructure crisis is unfolding in slow motion. B&G Foods’ strong year giving way to inflation, supply concerns Raw material costs expected to challenge numerous brands. Danone searching for new CEO Separation of chairman and CEO roles follows investor pressure. Slideshow: New on the shelves Spicy chips heat up the snack segment. SPONSORED MESSAGE The Snack Oil Authority. Period. Bringing a new concept to market or revitalizing a brand? Cargill has the expertise, insights and oil solutions portfolio that drive better snacks. Kellogg investing to retain, recruit employees to Battle Creek Plans include $150,000 investment in TRAIN. Brand momentum helps lift Smucker earnings US Retail Consumer Foods unit profit climbs 32% in quarter. Beyond Meat’s focus firmly fixed on the future Company continues to invest in adding scale. Quote of the Week Many people have for a long time associated protein with a hunk of flesh from a once-living animal's body. In the future, people will think of protein as a far more diverse portfolio of sources. —Paul Shapiro, founder and chief executive officer of The Better Meat Co. Food Business News, March 3, 2021 More Top News Culver’s names new CEO Hu co-founder launches frozen food brand Snow Days Keurig coffee systems gain 3 million new users Membership jumps over 30% for Consumer Brands Association Subscribe to Food Business News and get print or digital access today! Free Magazine Subscription To ensure delivery to your inbox, add foodbusinessnews@sosland-email.com to your address book or safe sender list. This is an unmonitored email address and replies will not be responded to. If you have questions or comments, please email us at subscriptions@sosland.com. Update your account     Forward     Subscribe     Unsubscribe THE MOST TRUSTED RESOURCE FOR FOOD INDUSTRY PROFESSIONALS ©2021 Sosland Publishing® 4801 Main Street, Suite 650, Kansas City, MO 64112 @FoodBizNews @Newfood_insider