Entrepreneurs are more likely to suffer from depression, anxiety, mood disorders and substance abuse.

Having difficulty viewing this message? View it in a browser. forward subscribe March 14, 2021 We need to talk about mental health Entrepreneurs are more likely to suffer from depression, anxiety, mood disorders and substance abuse. Soups and snacks propel Campbell Soup in second quarter Company sales rose 5% during the period. Data and relationships spur c-store growth at Hostess Company looks to add more ‘wins’ in 2021. Slideshow: New on the menu Restaurants team with CPG manufacturers to serve new plant-based offerings. SPONSORED MESSAGE The Snack Oil Authority. Period. Bringing a new concept to market or revitalizing a brand? Cargill has the expertise, insights and oil solutions portfolio that drive better snacks. Mondelez to acquire Australian cracker company Acquisition seen accelerating growth in Australia and New Zealand. Target launches new indulgent store brand Favorite Day to feature 700 items across bakery, snacks, ice cream and more. Starbucks names diversity and inclusion leader Aims to achieve a 30% BIPOC workforce by 2025. Quote of the Week There is nothing but upside to using upcycled ingredients. —Brigette Wolf, global head of SnackFutures at Mondelez International Food Business News, March 11, 2021 More Top News Amy’s Kitchen names chief customer officer Plant Based Foods Association names new CEO TreeHouse reaches ‘cooperation agreement’ with Jana Post agrees to settle cereals labeling lawsuit Subscribe to Food Business News and get print or digital access today! Free Magazine Subscription To ensure delivery to your inbox, add foodbusinessnews@sosland-email.com to your address book or safe sender list. This is an unmonitored email address and replies will not be responded to. If you have questions or comments, please email us at subscriptions@sosland.com. Update your account     Forward     Subscribe     Unsubscribe THE MOST TRUSTED RESOURCE FOR FOOD INDUSTRY PROFESSIONALS ©2021 Sosland Publishing® 4801 Main Street, Suite 650, Kansas City, MO 64112 @FoodBizNews @Newfood_insider