New challenges arise in plant-based alternatives for steaks, chicken breasts and fish fillets.

Having difficulty viewing this message? View it in a browser. forward subscribe April 29, 2021 Meat alternatives 3.0 – Getting the marbling right New challenges arise in plant-based alternatives for steaks, chicken breasts and fish fillets. New menu items create a tailwind for Yum! Brands KFC’s chicken sandwich yields twice the volume as previous iterations. Premiumization, food attach drive Starbucks’ US recovery Average ticket grows 21% in the second quarter. Olam International to acquire Olde Thompson The transaction is valued at $950 million. What’s next for It’s Just Wings? Chili’s parent company considers opportunities in takeout, sporting events. Former Coca-Cola exec joins J&J Snack as CMO Lynwood Mallard spent nearly 24 years at Coca-Cola. Sponsored by NuTek Natural Ingredients Make a Clean Swap with a Healthier Balance of Salts The case for change to reduce sodium in our diet is more urgent than ever with the impact of the COVID-19 pandemic. The good news is that we have a clean-label, great tasting, solution to replace sodium with potassium salt. Global Organics adds new leaders Creates new director of quality and director of supply chain roles. Merit producing canola proteins Non-GMO Puratein ingredients contain 90% protein. Webinars WATCH ON DEMAND Sugar and Sweeteners: Navigating uncertain markets WATCH ON DEMAND The future of plant-based eating May 26, 2021 Is allulose a game changer for sugar reduction? Subscribe to Food Business News and get print or digital access today! Free Magazine Subscription To ensure delivery to your inbox, add foodbusinessnews@sosland-email.com to your address book or safe sender list. This is an unmonitored email address and replies will not be responded to. If you have questions or comments, please email us at subscriptions@sosland.com. Update your account     Forward     Subscribe     Unsubscribe THE MOST TRUSTED RESOURCE FOR FOOD INDUSTRY PROFESSIONALS ©2021 Sosland Publishing® 4801 Main Street, Suite 650, Kansas City, MO 64112