A look at year-to-date private label performance

Unit sales for the period were flat, but outperformed national brands.

Having difficulty viewing this message? View it in a browser. forward subscribe July 16, 2023 Private label sales rise 8% in first half of 2023 Unit sales for the period were flat, but outperformed national brands. SPONSORED MESSAGE Sodium Reduction is Front and Center Again — What Does that Mean for Flavor? The "better for you" sector has taken over, and sodium reduction is no exception. But reducing sodium doesn't have to mean reducing taste. PepsiCo raises full-year guidance following strong second quarter Shoppers still willing to pay higher prices for its snack and beverage brands, executives say. McDonald’s pulling McCafe baked foods from menu The items were added in late 2020. Arjan Stephens named president of Nature’s Path He succeeds his mother, Ratana Stephens.  Nestle adding sustainability attribute to DiGiorno brand Company is investing in regenerative agriculture. QUOTE OF THE WEEK What's interesting in branding right now is there was this branding trend for a while where everything was minimal and monotone… Now I think we're swinging back in the other direction. — Emily Schildt, founder and chief executive officer of Pop Up Grocer New beverages lead Circana’s 2023 Pacesetters Energy drinks, sports beverages and hard seltzers occupied six of the report’s top 10 rankings. MycoTechnology hires chief technology officer Ranjan Patnaik will take on the newly created role. Oatly names new chief financial officer Marie-Jose David succeeds Christian Hanke. Tyson resuming limited antibiotics use in chicken Move marks retreat from ‘no antibiotics ever’ program adopted in 2017. Specialty food market resilient but not resistant to challenges Unit sales declined across most categories as inflation impacted shopper behavior. Subscribe to Food Business News and get print or digital access today! Free Magazine Subscription To ensure delivery to your inbox, add foodbusinessnews@sosland-email.com to your address book or safe sender list. This is an unmonitored email address and replies will not be responded to. If you have questions or comments, please email us at subscriptions@sosland.com. Update your account     Forward     Subscribe     Unsubscribe THE MOST TRUSTED RESOURCE FOR FOOD INDUSTRY PROFESSIONALS ©2023 Sosland Publishing® 4801 Main Street, Suite 650, Kansas City, MO 64112 Privacy Policy