The latest news and stories about disruptive food and beverage startups.
Founder formulates Indian inspired dips for snacking. |
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Makes organic dark chocolate bars, truffles, granola, and quinoa. |
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Mmmly to expand flavors, retail presence. |
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Functional beverage is also made with black tea extract and juice concentrates. |
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Company will scale, commercialize sweetener product. |
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