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Hello reader,  Food Business News tracks the trends, challenges, and breakthroughs shaping today’s food and beverage landscape. Here’s what readers are engaging with this week:   Aldi changing private label strategy Grocer's name to be stamped on much of own-brand roster.   Uncrustables introducing high protein option Each sandwich offers 12 grams of protein.    Walmart eliminating some ingredients from private label items The ingredients include synthetic dyes, preservatives, artificial sweeteners and fat substitutes. Subscribe Today This email was sent by: Sosland Publishing Company, 2345 Grand Blvd., Suite 1950, Kansas City, MO 64108  |  Privacy Policy   To ensure delivery to your inbox, add foodbusinessnews@sosland-email.com to your address book or safe sender list. This is an unmonitored email address and replies will not be responded to. If you have questions or comments, please email us at subscriptions@sosland.com. ©2025 Sosland Publishing Company Forward this to a Friend            Unsubscribe