Making health and wellness mainstream a priority behind innovation efforts.

Having difficulty viewing this message? View it in a browser. forward subscribe June 3, 2021 Hain Celestial continues quest for healthier offerings Making health and wellness mainstream a priority behind innovation efforts. Mondelez may discard gum business Gum brands owned include Bubblicious, Dentyne, Stride and Trident. Barilla seeking startups for global food accelerator Good Food Maker program targets upcycling, meal solutions. Kellogg’s Origins program reaches over 440,000 farmers Projects succeed in United States, Mexico, Spain and Australia. ADM joins sustainable innovation alliance Will accelerate scale-up of biotechnology startups. CBA partners with FourKites on supply chain task force Goal is to prevent delays by employing data sharing. Tillamook names new CFO Former Vitamin World CEO joins dairy cooperative. Hostess brings aboard new VP of investor relations Amit Sharma joins the company from Rabobank. T. Hasegawa debuts natural flavor modifier Boostract available in dairy and non-dairy varieties. Subscribe to Food Business News and get print or digital access today! Free Magazine Subscription To ensure delivery to your inbox, add foodbusinessnews@sosland-email.com to your address book or safe sender list. This is an unmonitored email address and replies will not be responded to. If you have questions or comments, please email us at subscriptions@sosland.com. Update your account     Forward     Subscribe     Unsubscribe THE MOST TRUSTED RESOURCE FOR FOOD INDUSTRY PROFESSIONALS ©2021 Sosland Publishing® 4801 Main Street, Suite 650, Kansas City, MO 64112 Privacy Policy @FoodBizNews @Newfood_insider