It took the food maker two years to develop the new packaging for its Single-Serve Oat Blend product, which the company could eventually bring to other items in its portfolio. | It's not clear if Renegade Creamery is an actual product line that is in the works from the Minneapolis-based manufacturer, but if it is, it could be a big development for the up-and-coming segment. | Opinion A review of current cases and trends shows that legal action challenging "healthy," added sugar, artificial flavoring and "all-natural" claims will escalate in the year ahead, write Pooja Nair and Cate Veeneman of Ervin Cohen & Jessup. | The Australian companies are joining forces to eventually make a product with a taste and mouthfeel superior to its animal counterpart. | The snack giant said in a statement that its goal is "to bargain in good faith," but the union argues the CPG is pushing for unfair changes in overtime rules and shift lengths. | Recommended For You Improve your recommendations: click here to update your profile. Deep Dive The pandemic has changed how companies provide a taste of their products to shoppers — a valuable practice that can boost long-term sales for a brand. | Featured Resources FROM: Glanbia Nutritionals | Simpleat™ plant-based meat solutions | | From Our Library Webinar - on demand Ingredion | Playbook Visible Supply Chain Management | Webinar - on demand Shopkick | View all resources Best of What We're Reading Axios | Chicago Tribune | Seeking Alpha | Food Navigator | Marketing Dive | CNBC | Dive Into a Topic |
0 Comments