Sparkling Ice maker sees opportunities in functional benefits.

Having difficulty viewing this message? View it in a browser. forward subscribe March 3, 2022 Variety seekers, sugar avoiders drive sparkling water category Sparkling Ice maker sees opportunities in functional benefits. Conflict in Ukraine adds volatility to unstable markets Rabobank analysts weigh in on invasion’s impact on ingredient, fertilizer and energy markets. Economist expects historically lower unemployment Few workers available to fill millions of new jobs. Logistics seen improving second-half 2022 Freight rates not back to pre-pandemic levels. Monterey Mushrooms expands mushroom powder line Debuts lion’s mane, cordyceps and chaga powders. Webinars - Active Mar 30 2022 Improve Texture, Color & Hold Time of Fried Foods with Lentil Flour Subscribe to Food Business News and get print or digital access today! Free Magazine Subscription To ensure delivery to your inbox, add foodbusinessnews@sosland-email.com to your address book or safe sender list. This is an unmonitored email address and replies will not be responded to. If you have questions or comments, please email us at subscriptions@sosland.com. Update your account     Forward     Subscribe     Unsubscribe THE MOST TRUSTED RESOURCE FOR FOOD INDUSTRY PROFESSIONALS ©2022 Sosland Publishing® 4801 Main Street, Suite 650, Kansas City, MO 64112 Privacy Policy