Almond-based frozen pints available at select Walmart locations.

Having difficulty viewing this message? View it in a browser. forward subscribe April 8, 2022 THE MOST READ STORIES OF THE WEEK 1 Plant-based dessert pints launch at Walmart 2 Kit Kat launches limited-edition blueberry muffin flavor 3 Slideshow: Innovations in the frozen and refrigerated aisles 4 Egg prices surge as HPAI continues to spread 5 Mondelez promotes Cooper to president of Northern Europe REGULATORY NEWS Case about Pop-Tarts labels dismissed Plaintiff said front of package mislead consumers on amount of strawberries. CBD products in England, Wales move closer to regulatory approval The Food Standards Agency lists what foods, beverages and supplements are up for approval. FDA puts new yogurt standard of identity on hold Agency is staying the final rule published in June 2021. SEC proposes climate-change rules Registrants would have to disclose information such as GHG emissions. GRAS status of spore-forming probiotic receives FDA ‘no questions’ letter The ingredient survives the journey to the gut. Enzyme-modified steviol glycosides achieve GRAS status Treating the sweeteners with enzymes improves their taste, according to Howtian. Cardiologist Robert Califf, MD, to lead FDA as commissioner Milk alternatives, CBD are two top issues facing the FDA. USDA sets meal standards to help ease school supply issues The transitional standards focus on whole grains, milk and sodium reduction. Poultry price-fix defendants denied acquittal Ten poultry industry executives are facing a new trial for alleged conspiracy to rig prices for poultry. Codex approves steviol glycoside production technologies The ruling should increase global access to the high-intensity sweeteners. Webinars - Active Mar 16 2022 Chickpea – on trend and on the rise in product development Apr 13 2022 Food Entrepreneur Experience Subscribe to Food Business News and get print or digital access today! Free Magazine Subscription To ensure delivery to your inbox, add foodbusinessnews@sosland-email.com to your address book or safe sender list. This is an unmonitored email address and replies will not be responded to. If you have questions or comments, please email us at subscriptions@sosland.com. Update your account     Forward     Subscribe     Unsubscribe THE MOST TRUSTED RESOURCE FOR FOOD INDUSTRY PROFESSIONALS ©2022 Sosland Publishing® 4801 Main Street, Suite 650, Kansas City, MO 64112 Privacy Policy