New dairy, deli and bakery items cater to lifestyle diets.

Having difficulty viewing this message? View it in a browser. forward subscribe June 15, 2022 Slideshow: IDDBA serves up plant-based, keto-friendly options New dairy, deli and bakery items cater to lifestyle diets. SPONSORED MESSAGE Keep Product Ideas Fresh Almonds provide many versatile opportunities for your products. Whether it's whole, milk, flour or butter, almonds can help provide the solutions consumers crave. ‘Jack and Coke’ in a can on the way Brown-Forman set to launch ready-to-drink cocktail. Grain-free pasta line launches spaghetti shape Made using 100% yellow peas. GoGo squeeZ adds new snack pouches New varieties geared toward brain and immunity benefits. N!CK’S collaborates with Zedd for new ice cream flavor Newest better-for-you ice cream flavor is Chilly Mango. Nightfood to launch pre-bedtime cookies Company expands sleep-friendly snack offerings. Rumi Spice debuts seasoned salts Chicago-based company directly sources Afghan saffron and spices. Thaw-and-sell bread relaunches from La Brea Bakery Sandwich “carriers” reduce foodservice labor. Slideshow: New menu items from Krispy Kreme, Wendy’s, Taco Bell New seasonal offerings showcase berry flavors. Want to see your new product or menu item featured in New Food Insider? Send us your Submission To ensure delivery to your inbox, add foodbusinessnews@sosland-email.com to your address book or safe sender list. This is an unmonitored email address and replies will not be responded to. If you have questions or comments, please email us at subscriptions@sosland.com. Update your account     Forward     Subscribe     Unsubscribe THE MOST TRUSTED RESOURCE FOR FOOD INDUSTRY PROFESSIONALS ©2022 Sosland Publishing® 4801 Main Street, Suite 650, Kansas City, MO 64112 Privacy Policy