Food Entrepreneur's August 30th Issue: Foods with function

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View in a browser READ THE CURRENT ISSUE Foods with Function Entrepreneurs tap trending ingredients to help consumers tackle health concerns Taking manufacturing into your own hands For many brands, competitive advantages outweigh costly challenges   You are what you eat … and wear Brands are pushing boundaries with fashionable, statement-making merchandise   Read the Issue     Forward this to a Friend            Unsubscribe from this List This email was sent by: Sosland Publishing Company, 4801 Main St, Suite 650, Kansas City, MO 64112  |  Privacy Policy ©2021 Sosland Publishing Company