Company sees international growth opportunities for Cheez-It, Pop-Tarts and Rice Krispies.

Having difficulty viewing this message? View it in a browser. forward subscribe March 2, 2022 Slideshow: Snack innovation driving growth at Kellogg Co. Company sees international growth opportunities for Cheez-It, Pop-Tarts and Rice Krispies. SPONSORED MESSAGE Have High Minimums Shut Your Brand Out of Pouch Packaging? Overnight Labels is now offering flexible packaging MOQs as low as 2500. Traditional and sustainable options on pouches, bags, stick packs and sachet. Magic Spoon moves into bar category Bars will be available for a limited time. Eat the Change launches first children’s snack Vegetable-based snack will be available in three flavors. Base Culture debuts baked breakfast square Company showcases new product at Natural Products Expo West 2022. Boursin making cheese flavor available in multiple formats The company’s garlic and fine herbs flavor now can be found as bites or a cream. Jeni’s bringing back Everything Bagel ice cream flavor Cream cheese, sesame, poppy seed, onion and garlic streusel comprise the company’s unusual dessert flavor. PeaTos goes plant-based Snack brand to unveil reformulated lineup at Expo West. Animal-free milk to make its debut New product will be marketed by Betterland Foods. Kellogg teams with Frankford Candy on new products New confectionery products feature Rice Krispies and Apple Jacks. Clean label snack brand introduces new prepared oats flavor The oatmeal pouches are shelf stable and microwavable. Spindrift launches blood orange tangerine water Newest flavor is a first for the category, company says. McKee Foods launches new chewy granola bar New Panda variety includes white and chocolate chips. Slideshow: New products from LaCroix, PepsiCo, Tropicana Beverage innovation taps into trending flavors and textures. Want to see your new product or menu item featured in New Food Insider? Send us your Submission To ensure delivery to your inbox, add foodbusinessnews@sosland-email.com to your address book or safe sender list. This is an unmonitored email address and replies will not be responded to. If you have questions or comments, please email us at subscriptions@sosland.com. Update your account     Forward     Subscribe     Unsubscribe THE MOST TRUSTED RESOURCE FOR FOOD INDUSTRY PROFESSIONALS ©2022 Sosland Publishing® 4801 Main Street, Suite 650, Kansas City, MO 64112 Privacy Policy