Oreo-filled Oreo makes debut

Limited-edition Oreo joins the 'metaverse.'

Having difficulty viewing this message? View it in a browser. forward subscribe January 27, 2023 THE MOST READ STORIES OF THE WEEK 1 New Oreo LTO taps into the ‘metaverse’ 2 Slideshow: New products from the Winter Fancy Food Show 3 Changing the narrative about the power of dairy protein 4 Latin American beverage startup appears on ‘Shark Tank’ 5 Bobo’s is back SPONSORED MESSAGE Make a Clean Swap to NuTek Natural Ingredients. NuTek Natural Ingredients offers clean label flavor, texture and preservative solutions. INDUSTRY TRENDS: HEALTH AND WELLNESS FDA denies CBD petitions, seeks ‘new regulatory pathway’ FDA cites concerns about the risks CBD poses to consumers. Consumer interest in foods’ mental health benefits growing Data from The NPD Group shows consumers rank food and beverages choices as the second biggest contributing factor to their health. FDA seeks comments on front-of-package labeling The effort could lead to a standardized, science-based labeling scheme. New shakes, mix formulated to support sleep Premier Protein’s Good Night products feature a milk peptide with relaxing qualities. Sustainability, active aging top FrieslandCampina’s trend predictions Company publishes third annual consumer trends magazine. Slideshow: New products from Ben & Jerry’s, Good Foods and Just Pure Foods Healthy snacking options reach shelves. Dietary Guidelines Advisory Committee takes shape Twenty experts picked to serve on the committee. Putting fermentation front and center Fermented foods manufacturers are working to educate consumers about the process’ benefits. Growth in consumers eating less meat leveling off Nutrient density becomes a more familiar term, according to survey. Scientist from General Mills gives ideas on whole grain funding Government agencies want to know about health care cost savings. Webinars - Active Jan 24 2023 Taste the future – Flavors to watch in 2023 Subscribe to Food Business News and get print or digital access today! Free Magazine Subscription To ensure delivery to your inbox, add foodbusinessnews@sosland-email.com to your address book or safe sender list. This is an unmonitored email address and replies will not be responded to. If you have questions or comments, please email us at subscriptions@sosland.com. Update your account     Forward     Subscribe     Unsubscribe THE MOST TRUSTED RESOURCE FOR FOOD INDUSTRY PROFESSIONALS ©2023 Sosland Publishing® 4801 Main Street, Suite 650, Kansas City, MO 64112 Privacy Policy